How to make soft sourdough pretzels. Soft and chewy on the inside with a smooth and shiny crust. Just like the classic mall pretzels!
These sourdough chocolate chip cookies are soft, chewy, and loaded with chunks of dark chocolate. When I’m craving really satisfying and decadent treat, I turn to this recipe!
If you are looking for the softest, fluffiest dinner rolls-these sourdough rosemary pull-apart rolls are the way to go!
With an irresistible cobbler topping and a delicious sponge cake-this peachy desert mashup makes for a perfect slice!
These pancakes are a sweet addition to your sourdough repertoire. Light and fluffy pancakes are a classic breakfast favorite, but adding a bit of sourdough brings a whole new dimension.
Inspired by the Italian bread, my sourdough focaccia crackers are packed with the flavors of olive oil, thyme, and tangy sourdough. These are a great way to utilize your discard.
Perfect on a cheese plate, great for dipping, and totally addictive!
Do you love making sourdough? Wondering what to do with your sourdough discard? This is the recipe for you!